Strengthening Adolescent Health Through Integrated Anemia Management: Devbhumi Dwarka, Village, Surajkaradi Village

Delayed Care and Severe Risk

In Surajkaradi village, Khushali lived with her parents and younger siblings in a household dependent on vegetable vending for daily income. After discontinuing her education following Class 9, she assumed household responsibilities.

Irregular menstruation, persistent fatigue, weakness, and severe abdominal pain had become routine. Limited engagement with Anganwadi services and hesitation to discuss menstrual health delayed clinical attention.

In January 2022, haemoglobin testing revealed an Hb level of 6%, indicating severe anaemia and placing her at high health risk.

Structured Follow-Up and Adolescent Support

Following identification, Khushali was enrolled under structured follow-up through the Anganwadi platform with support from Project Tushti.

Interventions focused on sustained anaemia management rather than one-time supplementation. She received regular Iron and Folic Acid (IFA) supplementation, anthropometric measurement, and individualised dietary counselling using the Supushti Book. Guidance emphasised consistent consumption of iron-rich foods and Take-Home Ration (Prunashakti) to improve dietary intake.

Recognising the link between anaemia and menstrual health, counselling also addressed menstrual hygiene and myths. Khushali received a Purna Potli kit, including reusable cloth pads and a menstrual health comic, enabling safe practices and informed decision-making.

Safe counselling spaces at the Anganwadi allowed her to openly discuss menstrual concerns for the first time, strengthening adherence to supplementation and dietary advice.

Measurable Recovery

She began participating in Gauravi Divas activities and demonstrated preparation of recipes using Prunashakti (THR), reflecting increased engagement with nutrition platforms

With sustained follow-up, Khushali’s health indicators improved significantly over approximately 18 months of continuous engagement and counselling support. Her haemoglobin level increased from 6% to 11%, reflecting a transition from severe to near-normal status. Her weight increased from 42 kg to 46 kg, and her height improved from 149 cm to 154 cm, indicating improved nutritional status during adolescence.

“I am 21 years old. Earlier my hemoglobin (Hb) level was 6%. People from Project Tushti, Ashabha and Jigisha ben, came and explained everything to me and started my medicines. Now my Hb level is 11%. I am very happy. I also got married 3 months ago. I am still continuing the medicines, and I am also following the nutrition advice that they explained to me.”

-Khushali Ghediya, Adolescent Girl

 

 

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